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So, in case you haven’t been anywhere near the internet in the last week, I am happy to remind you that today is my birthday.

Oh, you read that right. Avocado soup….yum! Such a delicious way to get the creamy mouthfeel of avocado (not to mention the delicious fats that

I recently made a batch of these tasty morsels for a client to take to her lakehouse over the 4th of July holiday and thought

Recently, over at Drizzle Kitchen, we have been making quite a bit of almond milk for our clients on a weekly basis. So I thought,

Mr. Giggles and I had a lazy morning today….which led to a very late arrival at the farmer’s market! Luckily, they had plenty of strawberries

‘Tis the season. Not Christmas, sillies, the season for farmers markets and beautiful, bountiful produce!! Last week’s market score was a bundle of gorgeous rhubarb

(Oh, you read that right. Wipe the drool off your keyboard!) I was having one of those days that I wanted some chocolate. No, let

Gluten free and allergy free people unite!! Coming back to Chicago this year is the oh so fabulous Gluten Free Allergy Free Expo. What’s that,

We had a few friends over last night and like Julia Child said, “A party without a cake is just a meeting.” Well, I also

One of my favorite parts of traveling with my boyfriend to visit his mother in Europe is being able to cook with her. She speaks